by subtle_devices
Article by Helmy Wahyudi
Among the allergies rampant in American lives today,food allergy is one of the top three. However, somepeople misdiagnose food allergy as food intolerance.An allergy to food is when you have an adversephysical reaction to a food item after eating it. Themost common food allergy is a Peanut Allergy, whichaffects from 1% - 1.5% of the population. It is alsopossible to outgrow a food allergy over time, howeverwith a
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